Industrial Biofouling

by T. Reg Bott

Overview

Industrial Biofouling discusses the the challenges--and to a lesser extent, the benefits--of biofilms on industrial processing surfaces. It addresses the operating problems caused by establishment and growth of microorganisms, thereby enabling effective equipment design and operation that minimizes biofouling.

• Discusses the chemical and physical control of biofilm growth, with coverage of dosing techniques, equipment cleaning, and cost management
• Presents methods for monitoring and evaluating the effectiveness of control techniques
• Incorporates explicit figures and diagrams to aid in understanding

Product Details

ISBN-13:	9780080932606
Publisher:	Elsevier Science
Publication date:	02/24/2011
Sold by:	Barnes & Noble
Format:	eBook
Pages:	220
File size:	2 MB

Table of Contents

1. Industrial Biofouling2. Fluid Flow, Mass and Heat Transfer3. Biofilms4. Biofouling Control5. Cleaning Off-line6. Biofouling Monitoring7. Biofims in Industry8. Concluding Remarks

What People are Saying About This

From the Publisher

Presents the problems and provides the solutions associated with industrial biofilms

Editorial Reviews

"Reg Bott is a long standing member of my hall of fame, and in this text he discusses the challenges and benefits of biofilms on industrial surfaces… Reg Bott started to investigate industrial biofouling long before it acquired the attention that it actually deserves, and he was the first to state through straightforward, elegant experiments, published in the eighties, that nutrients are a key factor for the progress of biofouling, leading to the conclusion that nutrients are a major fouling factor. This is remarkable compared to the common anti-fouling approaches which simply focus on killing bacteria instead of limiting their food….. He now presents a brand-new book on "Industrial Biofouling:…. The chapter on biofouling control reflects the ample experience of the author. Much of it is presented without reference but is very trustworthy." —Materials Today

From the Publisher