How To Make Wines at Home: Using wild and cultivated fruit, flowers and vegetables

by Kenneth Hawkins

Overview

This book covers the basics of making wine and how and what various types differ. The author shows you how to train your palate so that you are able judge the relative qualities of the wine you produce. It includes 55 recipes as well as instructions for racking, processing and maturing.

Product Details

ISBN-13:	9780716023838
Publisher:	Little, Brown Book Group
Publication date:	09/18/2014
Sold by:	Hachette Digital, Inc.
Format:	eBook
Pages:	300
File size:	745 KB

About the Author

Kenneth Hawkins brings to this book over 25 years expertise of producing home-made wines, beers and liqueurs. Many of his recipes in this book have won awards.