How to Freeze Fresh Food at Home

by Humphries Carolyn

Overview

Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost! What they need is a practical management plan to control this waste. Here it is! Everything they need to know in one handy volume. There's food preparation and packaging, storage times, freezing made-up dishes, cooking from frozen, defrosting, freezer-to-microwave cookery, hygiene and food safety. Plus that fail-safe system to prevent you finding UFOs (unidentified frozen objects)!

Product Details

ISBN-13:	9780572039950
Publisher:	W Foulsham & Co Ltd
Publication date:	02/10/2012
Sold by:	Barnes & Noble
Format:	eBook
File size:	386 KB