Ranjini Rao and Ruchira Ramanujam are two best friends who have been reading, writing, travelling, cooking and eating together, since 2007, from Chicago to LA to Bengaluru. They come from very different professional and cultural backgrounds: Ranjini is a writer and teacher from South India, and Ruchira, a techie from the North. This diversity works to their advantage because it helps them stay focused on creative energy as well as think their work through analytically. They received the FICCI-Flo Women of the Year award in 2016, and have also won quite a few little and big hearts along the way, especially with their previous book, Bookworms and Jellybellies (Hachette India, 2017). They love cooking with and writing for children, so they'll be doing a lot more of that for a long time to come!
