This detailed volume explores numerous hishemical techniques through a series of lab-tested prools for the detection of specific molecules or metabolic processes, both at light and electron microscopy. More in detail, the book is divided into six sections covering a variety of chemical targets. It begins with a section on vital hishemistry and continues with chapters on hishemistry as it relates to lectins, proteins, lipids, DNA and RNA, as well as plants. The volume also contains four overview chapters on vital hishemistry, lectin hishemistry, and DNA fluorochromes. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory prools, and tips on troubleshooting and avoiding known pitfalls.
Authoritative and practical, Hishemistry of Single Molecules: Methods and Prools aims to effectively help scientists in very different research fields to elucidate biological issues though a unique approach to molecular biology in situ.