Health, Food, and Nutrition in Third World Development

by Pradip K. Ghosh

Overview

The development of effective health, food, and nutrition policies are essential to the rapid economic and social development of Third World countries. The essays in this volume cover basic issues such as development of the food supply, health care programs, the human environment, nutrition and malnutrition, the politics of food scarcity, and the impact of health and nutrition on the economy.

Product Details

ISBN-13:	9780313241420
Publisher:	Bloomsbury Academic
Publication date:	08/14/1984
Series:	International Development Resource Books , #6
Pages:	617
Product dimensions:	6.00(w) x 9.00(h) x 1.56(d)
Lexile:	1510L (what's this?)

About the Author

osh /f Pradip /i K. /r ed.