Happy Vegan Food: Fast, Fresh, Simple Vegan

by Bettina Campolucci Bordi

Overview

In Happy Vegan Food, Bettina Campolucci Bordi shares a collection of easy and delicious plant-based recipes that anyone can incorporate into their busy life.

With recipes including Hearty Buckwheat Waffles, a tasty Korean Pancake, a delicious yet quick One Pot Curry in a Hurry, and the decadent Hazelnut Bites, Bettina proves that nutritious food doesn't have to be restrictive. Happy Vegan Food is designed to take you through your busy day by including ideas for breakfast, lunch, dinner, meals for one, desserts and snacks, and will easily meet the needs of any modern household.

Whether you're looking to eat more veggies or have decided to turn vegan but don't want to compromise on taste, Happy Vegan Food is the perfect book for you.

Product Details

ISBN-13:	9781784885045
Publisher:	Hardie Grant London
Publication date:	01/06/2022
Sold by:	Barnes & Noble
Format:	eBook
Pages:	192
File size:	36 MB
Note:	This product may take a few minutes to download.

About the Author

Culinary wellness guru and social media star Bettina Campolucci Bordi is world-renowned for her wholesome, colourful and internationally inspired cooking.

For Bettina, the benefits and possibilities of plant-based cooking knows no bounds. She has published three cookbooks, Happy Food, 7 Day Vegan Challenge and Celebrate.

With a Norwegian father and Bulgarian/Danish mother, and time spent living in Tanzania, Sweden, Ireland, Spain and the UK, Bettina's recipes are globally inspired.

Culinary wellness guru and social media star Bettina Campolucci Bordi is world-renowned for her wholesome, colourful and internationally inspired cooking.

For Bettina, the benefits and possibilities of plant-based cooking knows no bounds. She has published two cookbooks, Happy Food and 7 Day Vegan Challenge, with her third book, Celebrate, due to be published in September 2021.

With a Norwegian father and Bulgarian/Danish mother, and time spent living in Tanzania, Sweden, Ireland, Spain and the UK, Bettina's recipes are globally inspired.

Bettina's goal is to make plant-based cooking more sustainable, accessible, and delicious for all. She uses local and seasonal produce where possible and loves supporting small farms across the UK.

https://www.bettinaskitchen.com/
IG @BettinasKitchen
Facebook @BettinaBordi