Hanukkah Festival of Lights & Wonderful Flavors

by Chefs Secret Vault

Overview

Hanukkah (also known as Chanukah and as the Festival of Lights) is an eight-day Jewish holiday. Normally for Hanukkah, foods are fried in oil, and served with dairy foods. We have compiled some of our favorite recipes from Hanukkahs past. Some you may remember and some may be new and become one of your favorites as well.

Some of our top 20 hand chosen recipes include Wild Goose Breasts with Orange Glaze, Cheese Fritters, Mackerel Dip, Pareve Corn Kugel, Cottage Cheese Blintzes, Chicken and Dumplings, Hungarian Jewish Chopped Liver and other delicious surprises waiting for you. Add some treasured recipes to your personal collection today!

Product Details

BN ID:	2940013651593
Publisher:	Chefs Secret Vault
Publication date:	11/15/2010
Sold by:	Barnes & Noble
Format:	eBook
File size:	261 KB

About the Author

When Cheryl and Les founded Chefs Secret Vault, their concept was simple; with today’s lifestyle more people are choosing to dine at home. Our objective is to provide budget friendly dining, item specific cookbooks (such as Appetizers, Soups, Desserts, Entrees, Everything in Between, and Surprises along the way) at the lowest possible cost. We hand select 20 Best of the Best scrumptious Chefs Secret Vault friendly recipes for your dining pleasure. Our goal is for you, your family, and friends to join around the table, experience some delicious food, share in some great conversation, and just enjoy the moment.