Grinding It Out: The Making of McDonald's

by Ray Kroc

Overview

Few entrepreneurs can claim to have changed the way we do business or the way we live. Ray Kroc is one of them. Now meet the man who became a millionaire within a decade, and share in his contagious enthusiasm, perceptiveness and innovative thinking. Includes eight pages of photographs.

Product Details

ISBN-13:	9780594751533
Publisher:	St. Martin's Press
Publication date:	08/02/2016
Pages:	224
Product dimensions:	5.40(w) x 8.20(h) x 0.60(d)

About the Author

Ray Kroc was an American businessman most famous for founding McDonald's at the age of fifty-two. Widely regarded as one of the most successful entrepreneurs of the twentieth century, Kroc was unfailingly motivated, and continued to evolve and adapt his business practices up until his death to make McDonald's the worldwide phenomenon it is today. He died in California in 1984.

Editorial Reviews

Columbus discovered America, Jefferson invented it, and Ray Kroc Big Mac'd it.” —Tom Robbins, Esquire magazine

“A marvelous, zesty read, filled with the optimism and enthusiasm of Ray Kroc.” —West Coast Review of Books

“He was past fifty before he ever thought of getting into the fast food business. Within a decade he was a millionaire, and his odyssey is a classic success story!” —Philadelphia Sunday Bulletin

From the Publisher