GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

“The American chemical industry, having taken control of agriculture, has achieved something never before accomplished in the history of mankind: humans who are simultaneously overfed and undernourished...and poisoned."

The GMO Food Poison Handbook is a summary of GMOs (genetically modified organisms), 'food products' created by Monsanto and other chemical companies. In simple terms it describes how the various GMO ‘food products’ create biological and medical problems, including birth defects, cancer, and diabetes.
To better inform the reader, the Handbook provides simple descriptions of 20 body organs which are affected, as well as the nature of allergies, obesity, and cancer – and the male and female reproductive organs, including the fetus in the womb. As an interesting part of the description, the function of each body part is explained - so the Handbook is also a 'Biology for Beginners' in clearly explaining basic biology with illustrations.

Most disturbing are the results of studies which reveal that these GMO ‘food’ toxins remain inside of our intestines and continuously reproduce!

The reader will also learn how the GMO crops poison the world’s soil, water, and air, and destroy the natural habitat of bacteria, bees, and fish.

A ready reference book, the GMO Food Poison Handbook provides a clear summary of studies from renowned research scientists in thirty (30) countries (with links to those studies for those who wish to see them in depth), and comments from journalists around the world.

If you eat, you will want to read this book!

"1119583045"
GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

“The American chemical industry, having taken control of agriculture, has achieved something never before accomplished in the history of mankind: humans who are simultaneously overfed and undernourished...and poisoned."

The GMO Food Poison Handbook is a summary of GMOs (genetically modified organisms), 'food products' created by Monsanto and other chemical companies. In simple terms it describes how the various GMO ‘food products’ create biological and medical problems, including birth defects, cancer, and diabetes.
To better inform the reader, the Handbook provides simple descriptions of 20 body organs which are affected, as well as the nature of allergies, obesity, and cancer – and the male and female reproductive organs, including the fetus in the womb. As an interesting part of the description, the function of each body part is explained - so the Handbook is also a 'Biology for Beginners' in clearly explaining basic biology with illustrations.

Most disturbing are the results of studies which reveal that these GMO ‘food’ toxins remain inside of our intestines and continuously reproduce!

The reader will also learn how the GMO crops poison the world’s soil, water, and air, and destroy the natural habitat of bacteria, bees, and fish.

A ready reference book, the GMO Food Poison Handbook provides a clear summary of studies from renowned research scientists in thirty (30) countries (with links to those studies for those who wish to see them in depth), and comments from journalists around the world.

If you eat, you will want to read this book!

6.95 In Stock
GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

by Charles W Sutherland
GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

GMO Food Poison Handbook: 'Genetically Modified' Agriculture and Animals

by Charles W Sutherland

eBook

$6.95 

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Overview

“The American chemical industry, having taken control of agriculture, has achieved something never before accomplished in the history of mankind: humans who are simultaneously overfed and undernourished...and poisoned."

The GMO Food Poison Handbook is a summary of GMOs (genetically modified organisms), 'food products' created by Monsanto and other chemical companies. In simple terms it describes how the various GMO ‘food products’ create biological and medical problems, including birth defects, cancer, and diabetes.
To better inform the reader, the Handbook provides simple descriptions of 20 body organs which are affected, as well as the nature of allergies, obesity, and cancer – and the male and female reproductive organs, including the fetus in the womb. As an interesting part of the description, the function of each body part is explained - so the Handbook is also a 'Biology for Beginners' in clearly explaining basic biology with illustrations.

Most disturbing are the results of studies which reveal that these GMO ‘food’ toxins remain inside of our intestines and continuously reproduce!

The reader will also learn how the GMO crops poison the world’s soil, water, and air, and destroy the natural habitat of bacteria, bees, and fish.

A ready reference book, the GMO Food Poison Handbook provides a clear summary of studies from renowned research scientists in thirty (30) countries (with links to those studies for those who wish to see them in depth), and comments from journalists around the world.

If you eat, you will want to read this book!


Product Details

BN ID: 2940045959025
Publisher: Charles W Sutherland
Publication date: 05/21/2014
Sold by: Smashwords
Format: eBook
File size: 1 MB

About the Author

Educated at University of Vienna (Austria), Loyola University of Chicago, London School of Economics and Political Science (England), University of Chicago.

International businessman for 35 years; visited 67 countries; author of numerous articles and three books (Disciples of Destruction: The Religious Origins of War and Terrorism; Character for Champions; The Poison Planters); co-author of two books (Clash of the Gods; Red Tape: Adventure Capitalism in the New Russia); Black Belt in karate; father/two sons; lives in Washington, DC area.

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