Frontline Cookbook: Battlefield Recipes from the Second World War

Frontline Cookbook: Battlefield Recipes from the Second World War

Frontline Cookbook: Battlefield Recipes from the Second World War

Frontline Cookbook: Battlefield Recipes from the Second World War

eBook

$9.49  $10.49 Save 10% Current price is $9.49, Original price is $10.49. You Save 10%.

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

An army marches on its stomach and it fights on its stomach too – yet have you ever wondered how hundreds of men on the frontline are fed amidst hails of bullets and how kitchens are created in the desert or in the trench lines? In 1941 the army officially created the Army Catering Corps and opened the Army School of Cookery in Aldershot (to be followed by other schools all over the world, including Poona, India). Troops were trained to make meals out of the bare minimum of ingredients, to feed a company of men from only a mess tin and cook curries to feed hundreds only yards from the frontline. This book tells the story of how soldiers became army cooks, their training and in the frontline kitchen. Frontline Cooking also brings together recipes from the Second World War, including hand-written notes from troops fighting in the Middle East, India and all over Europe. Many recipes are illustrated with cartoons and drawings on how to assemble the perfect oven and kitchen tools at a moment's notice from nothing. This book is the perfect inspiration for those who like to create an amazing meal anywhere, anytime, from anything.


Product Details

ISBN-13: 9780752483672
Publisher: The History Press
Publication date: 02/29/2012
Sold by: Barnes & Noble
Format: eBook
Pages: 224
File size: 14 MB
Note: This product may take a few minutes to download.
Age Range: 12 Years

About the Author

Andrew Robertshaw MA is a museum curator, military historian, author and broadcaster. He has written five books about aspects of military history. He is a subject matter expert for the army for whom he lectures, gives presentations at Staff College and runs battlefield studies. He has appeared as expert and presenter in a large number of television documentaries including The Trench Detectives, Time Team and Finding the Fallen. He is director of The Battlefield Partnerships and is working on a series of international media and archaeological projects.
From the B&N Reads Blog

Customer Reviews