Fresh Maine Salads: Innovative Recipes from Appetizers to Desserts

by Cynthia Finnemore Simonds

Overview

Innovative, delicious recipes from a Maine caterer, these salads go way beyond vegetables and way beyond being mere side dishes! Simonds shows us how to think of salads as the feature of a meal. She also includes recipes for delicious dressings and garnishes, and an appendix lists sources for many of the ingredients.

Product Details

ISBN-13:	9781608930722
Publisher:	Down East Books
Publication date:	06/01/2006
Sold by:	Barnes & Noble
Format:	eBook
Pages:	112
File size:	10 MB

About the Author

A self-described "foodie" from an early age, Cynthia Finnemore Simonds turned her passion into an avocation by starting a catering business to pay for college tuition, but really she cooks just for the joy of it. From her home base in Newcastle, Maine, she also operates her custom fiber designs business, Simonds Originals, and directs the Positive Matters Foundation.