More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
French Food: On the Table, On the Page, and in French Culture
More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
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French Food: On the Table, On the Page, and in French Culture
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French Food: On the Table, On the Page, and in French Culture
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Product Details
ISBN-13: | 9781135347116 |
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Publisher: | Taylor & Francis |
Publication date: | 05/13/2013 |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 288 |
File size: | 2 MB |
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