Forks Over Knives Winter 2020

by Dotdash Meredith

Overview

Forks Over Knives, a feature film released in 2011, helped launch the concept of a whole-food, plant-based lifestyle as a path to vibrant health and wellness. This all-new special issue, How to Eat Plant-Based, is the ultimate beginner’s guide to plant-based eating. Whether you’re ready to jump in or still thinking about adopting a whole-food, plant-based diet, you’ll learn how to take charge of your health via what you put on your plate. A WFPB diet is not about deprivation; rather, it’s about enjoying healthier versions of foods you already love. Let our tips, tricks, delicious recipes, and real-life success stories inspire you to make plant-based eating your way of life!

Product Details

BN ID:	2940160682747
Publisher:	Dotdash Meredith
Publication date:	02/12/2020
Series:	ePeriodical Series
Sold by:	Dotdash Meredith
Format:	eBook
File size:	40 MB
Note:	This product may take a few minutes to download.