Five-O'-Clock Tea: Victorian Afternoon Tea Recipes

by Mary L Allen

Overview

First published in 1887, Mrs Allen's fine compendium of recipes for traditional English afternoon or high tea remains unsurpassed. This book contains directions for making over 80 classic Victorian afternoon delicacies, from richly fruited currant buns and golden, buttery shortbread, to fragrant gingerbread and light sponge cakes.

Product Details

ISBN-13:	9780955393693
Publisher:	Jeppestown Press
Publication date:	11/01/2011
Pages:	100
Product dimensions:	5.00(w) x 8.00(h) x 0.24(d)