Field Guide to Edible Wild Plants

Field Guide to Edible Wild Plants

Field Guide to Edible Wild Plants

Field Guide to Edible Wild Plants

eBookRevised and Updated, 2 (Revised and Updated, 2)

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Overview

Revised and updated: The classic illustrated reference for today’s foragers.
 
With essential information on each plant’s characteristics, distribution, and edibility, as well as updated taxonomy and eighteen new species, this is the second edition of Field Guide to Edible Wild Plants—the practical handbook for finding, preparing, and eating plants growing in the wild.
 
This guide to North American wild edibles has been a nature classic for over thirty years. Now David K. Foster revises Bradford Angier’s invaluable foraging reference. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants’ uses, making this a practical and informative resource for modern-day foragers.

Product Details

ISBN-13: 9780811740449
Publisher: Rowman & Littlefield Publishers, Inc.
Publication date: 06/14/2023
Sold by: Barnes & Noble
Format: eBook
Pages: 290
Sales rank: 298,039
File size: 30 MB
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About the Author

Bradford Angier is the author of numerous best-selling books on nature and outdoor living, including Field Guide to Medicinal Wild Plants (978-0-8117-2076-2), Wilderness Shelters and How to Build Them (978-1-5857-4430-5), and Looking for Gold (978-0-8117-2034-2). David K. Foster is associate professor of biology and environmental science at Messiah College in Pennsylvania and a member of the Society of American Foresters.
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