Easy Bread Making: A Simple Recipe to Bake Your Own Bread

A basic bread recipe used by generations across the world throughout time.

Four ingredients.

Get-to-the-point information and instructions.

Tips and advice to lead you step-by-step to making a delicious loaf of bread.

Why it's so simple and easy:

  • No-knead bread dough
  • No-fuss yeast - just stir it in with the flour and salt
  • Add water, and there you go: bread dough ready to rise
  • Let it rise while you work, play, or sleep at night
  • No exact times to worry about while the dough rises
  • A beginner-friendly bread recipe for people who have not yet baked homemade bread
  • A no-fail recipe — your very first loaf of bread will come out looking good and tasting wonderful

Bonus: you'll learn how to make your own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread. Don't like aprictots? Don't like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts. 

Experiment without fear of failure. This bread cookbook for beginners is so simple you'll have success from the start. 

Buy the book now. Then get out the butter and jam and be ready to bite into your first homemade loaf of warm bread — fresh out of the oven. 



1141049530
Easy Bread Making: A Simple Recipe to Bake Your Own Bread

A basic bread recipe used by generations across the world throughout time.

Four ingredients.

Get-to-the-point information and instructions.

Tips and advice to lead you step-by-step to making a delicious loaf of bread.

Why it's so simple and easy:

  • No-knead bread dough
  • No-fuss yeast - just stir it in with the flour and salt
  • Add water, and there you go: bread dough ready to rise
  • Let it rise while you work, play, or sleep at night
  • No exact times to worry about while the dough rises
  • A beginner-friendly bread recipe for people who have not yet baked homemade bread
  • A no-fail recipe — your very first loaf of bread will come out looking good and tasting wonderful

Bonus: you'll learn how to make your own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread. Don't like aprictots? Don't like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts. 

Experiment without fear of failure. This bread cookbook for beginners is so simple you'll have success from the start. 

Buy the book now. Then get out the butter and jam and be ready to bite into your first homemade loaf of warm bread — fresh out of the oven. 



12.95 In Stock
Easy Bread Making: A Simple Recipe to Bake Your Own Bread

Easy Bread Making: A Simple Recipe to Bake Your Own Bread

by Jean Christie Ashmore
Easy Bread Making: A Simple Recipe to Bake Your Own Bread

Easy Bread Making: A Simple Recipe to Bake Your Own Bread

by Jean Christie Ashmore

Paperback

$12.95 
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Overview

A basic bread recipe used by generations across the world throughout time.

Four ingredients.

Get-to-the-point information and instructions.

Tips and advice to lead you step-by-step to making a delicious loaf of bread.

Why it's so simple and easy:

  • No-knead bread dough
  • No-fuss yeast - just stir it in with the flour and salt
  • Add water, and there you go: bread dough ready to rise
  • Let it rise while you work, play, or sleep at night
  • No exact times to worry about while the dough rises
  • A beginner-friendly bread recipe for people who have not yet baked homemade bread
  • A no-fail recipe — your very first loaf of bread will come out looking good and tasting wonderful

Bonus: you'll learn how to make your own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread. Don't like aprictots? Don't like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts. 

Experiment without fear of failure. This bread cookbook for beginners is so simple you'll have success from the start. 

Buy the book now. Then get out the butter and jam and be ready to bite into your first homemade loaf of warm bread — fresh out of the oven. 




Product Details

ISBN-13: 9780983758051
Publisher: Walk Far Media
Publication date: 02/22/2022
Pages: 130
Product dimensions: 6.00(w) x 9.00(h) x 0.28(d)
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