Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America
Cerami wittily recounts the evening in rich detail.
Library Journal

Only two guests were invited to what was arguably the most elegant, sumptuous, and important dinner party that Thomas Jefferson ever hosted. Each course was prepared and laid out in advance so that no servants would enter the dining room to disrupt conversation and overhear random remarks, which they might later repeat to others. Privacy was imperative. Jefferson believed that the very future of the United States of America depended on convincing Alexander Hamilton to agree to a compromise he and Madison were proposing on two issues that threatened to tear the young republic apart.

Plying his guests with the fine wine and exquisite cuisine only a former ambassador to France could provide, Jefferson set the stage for a compromise that enabled the federal government to pay its debts, both domestic and foreign, and make the American dollar "as good as gold."

In Dinner at Mr. Jefferson's, you'll discover the little-known story behind this pivotal evening in American history, complete with wine lists, recipes, and wonderful illustrations of 1790s New York, then the nation's capital. It is a feast not to be missed for lovers of American history, fine dining, and a compelling true story well told.

"1101193256"
Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America
Cerami wittily recounts the evening in rich detail.
Library Journal

Only two guests were invited to what was arguably the most elegant, sumptuous, and important dinner party that Thomas Jefferson ever hosted. Each course was prepared and laid out in advance so that no servants would enter the dining room to disrupt conversation and overhear random remarks, which they might later repeat to others. Privacy was imperative. Jefferson believed that the very future of the United States of America depended on convincing Alexander Hamilton to agree to a compromise he and Madison were proposing on two issues that threatened to tear the young republic apart.

Plying his guests with the fine wine and exquisite cuisine only a former ambassador to France could provide, Jefferson set the stage for a compromise that enabled the federal government to pay its debts, both domestic and foreign, and make the American dollar "as good as gold."

In Dinner at Mr. Jefferson's, you'll discover the little-known story behind this pivotal evening in American history, complete with wine lists, recipes, and wonderful illustrations of 1790s New York, then the nation's capital. It is a feast not to be missed for lovers of American history, fine dining, and a compelling true story well told.

15.95 In Stock
Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America

Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America

by Charles A. Cerami
Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America

Dinner at Mr. Jefferson's: Three Men, Five Great Wines, and the Evening That Changed America

by Charles A. Cerami

Paperback(First Edition)

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Overview

Cerami wittily recounts the evening in rich detail.
Library Journal

Only two guests were invited to what was arguably the most elegant, sumptuous, and important dinner party that Thomas Jefferson ever hosted. Each course was prepared and laid out in advance so that no servants would enter the dining room to disrupt conversation and overhear random remarks, which they might later repeat to others. Privacy was imperative. Jefferson believed that the very future of the United States of America depended on convincing Alexander Hamilton to agree to a compromise he and Madison were proposing on two issues that threatened to tear the young republic apart.

Plying his guests with the fine wine and exquisite cuisine only a former ambassador to France could provide, Jefferson set the stage for a compromise that enabled the federal government to pay its debts, both domestic and foreign, and make the American dollar "as good as gold."

In Dinner at Mr. Jefferson's, you'll discover the little-known story behind this pivotal evening in American history, complete with wine lists, recipes, and wonderful illustrations of 1790s New York, then the nation's capital. It is a feast not to be missed for lovers of American history, fine dining, and a compelling true story well told.


Product Details

ISBN-13: 9780470450444
Publisher: TURNER PUB CO
Publication date: 06/01/2009
Edition description: First Edition
Pages: 288
Sales rank: 497,304
Product dimensions: 5.60(w) x 8.80(h) x 0.80(d)

About the Author

Charles A. Cerami is the author of several popular histories, including the New York Times extended bestseller Jefferson's Great Gamble, Young Patriots, Benjamin Banneker, and other books.

Table of Contents

Acknowledgments ix

Introduction 1

1 Before the Clash 3

2 An Old Friend's Bombshell 15

3 The Mounting Anger 27

4 The Radical Conservative 41

5 Aggressive Lobbying 51

6 Thoughts of Breaking Up 61

7 Jefferson's Awakening 75

8 A Country without a Capital 85

9 Doubters and Believers 95

10 Nearing a Decision on the Capital 107

11 That Day on the Street 117

12 Dinner at Secretary Jefferson's 125

13 The Philadelphia Story 139

14 Doubts Settled, Doubts Revived 149

15 Hamilton the Unstoppable? 159

16 Before the Fall 171

17 From Brilliance to Disaster 179

18 The Disappearing Cabinet 193

19 One Heart and One Mind 209

20 The Jefferson Factor 221

Appendix A Recipes from Monticello's Kitchen 229

Appendix B Alexander Hamilton's Letter to New Coast Guard Officers 239

Notes 245

Bibliography 257

Index 261

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