Diabetic Cookbook (A Beginner?s Guide): : Quick, Easy-to-Cook Diabetes Diet for a Simple Start: High Fiber, Low Calorie, Carb and Cholesterol Cookbook: To Help Prevent and Reverse Diabetic

Diabetic Cookbook (A Beginner?s Guide): : Quick, Easy-to-Cook Diabetes Diet for a Simple Start: High Fiber, Low Calorie, Carb and Cholesterol Cookbook: To Help Prevent and Reverse Diabetic

by Davis Powell
Diabetic Cookbook (A Beginner?s Guide): : Quick, Easy-to-Cook Diabetes Diet for a Simple Start: High Fiber, Low Calorie, Carb and Cholesterol Cookbook: To Help Prevent and Reverse Diabetic

Diabetic Cookbook (A Beginner?s Guide): : Quick, Easy-to-Cook Diabetes Diet for a Simple Start: High Fiber, Low Calorie, Carb and Cholesterol Cookbook: To Help Prevent and Reverse Diabetic

by Davis Powell

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Overview

HAVE YOU BEEN DIAGNOSED WITH TYPE 1 OR TYPE 2 DIABETES BUT DON'T KNOW THE RIGHT DIET TO KEEP YOU HEALTHY FOR YEARS, LOOK NO FURTHER.

DIABETIC COOKBOOK (A BEGINNER'S GUIDE): QUICK EASY-TO-COOK DIABETES DIET FOR A SIMPLE START: HIGH FIBER, LOWCALORIE, CARB AND CHOLESTEROL COOKBOOK IS a collection of quick and easy to cook recipes which will help prevent and reverse your diabetic state.

This cookbook is a collection of main dish/side dish recipes, salad recipes, dessert, snack and appetizer.

This cookbook will guide you on how to eat surprisingly well while reducing permanent damage and eliminating future complications. Whether you are newly diagnosed of diabetes or have been told you're at risk, This cookbook will help you take control of your health and thrive.


Product Details

ISBN-13: 9781505641851
Publisher: CreateSpace Publishing
Publication date: 12/01/2014
Pages: 130
Product dimensions: 4.90(w) x 7.90(h) x 0.60(d)

About the Author

This book is authored by Davis Powell, a practicing neurologist, psychotherapist specializing in weight loss and healthy dieting and advocate and as a supplement to the "WHEAT BELLY" by Dr. William Davis and"GRAIN BRAIN" by Dr. David Perlmutter's #1 New York Times Bestseller Grain Brain, now published in 26 countries.

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