In my Italian-American household, fun, family gatherings have always centered around good food, great conversation, and lively interchanges. Let The Cook Like A Native Italian be your guide to: economical ingredients, enjoyable cooking, tasty recipes, and easy- to- follow instructions. Enjoy The How To Cook Like A Native Italian with sure to please simple, easy and incredibly quick Italian- inspired recipes. Mouthwatering recipes such as: Summertime Wedged Tomato Salad with Fresh Mozzarella, The Brooklyn Mama Bruscetta, My Italian Mama’s Artichoke Cheese Squares, The Famous Fried Artichoke Hearts, Mushroom Ravioli, Yellow Squash and Tomato Parmesan, Pasta with Creamy Garlic and Walnut Sauce, Pasta with Roasted Red Peppers and Spinach, Zucchini Relleno, and dozens more inspirational dishes. Afterwards, enjoy desserts like tasty Canollis, as well as other crowd pleasing treats such as Nonie Julie’s Biscotti, a recipe from the heart of Parma.
Buon Appetito. Besides tasty Italian recipes, you will find fun quizzes to test your knowledge. You Know You Are Italian When, Hot to Spot a Real Italian, How To Embrace Your Inner Italian Mama, and Memories of Italian Cooking.
Gina Ferrari has developed the three “E” plan.
1. Economical ingredients
2. Easy instructions.
3 .Enjoyable recipes
Enjoy the How to Cook like a Native Italian Cookbook and mange.
“It doesn’t matter if you are not Italian, with this book in hand, you will find your culinary native Italian.
“Serve heaping servings of love and good conversation, try this as a starter.”
