Notes From Your BooksellerNigella has found a new publisher in Ecco and a renewed energy in flexing her creative and marketing muscles. Returning to what she knows best, recipes for the everyday cook at home, Nigella brings her wit and signature narrative style to describe each one. What makes this book different and more special is her writings about food, which are interspersed throughout. It's the most personal writing she has done in a cookbook.
The New York Times–bestselling cookbook author “reveals her mastery not only of the stove but also of the essay” with these recipes and reflections (Booklist).
“Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty . . . More than just a mantra, ‘cook, eat, repeat’ is the story of my life.” —Nigella Lawson
Whether asking “what is a recipe?” or declaring death to the “guilty pleasure,” Nigella brings her wisdom about food and life to the fore in Cook, Eat, Repeat—while sharing more than 100 new recipes for all seasons.
Readers will find a variety of vibrant flavors, from Burnt Onion and Eggplant Dip to Chicken with Garlic Cream Sauce; from Beef Cheeks with Port and Chestnuts to Ginger and Beetroot Yogurt Sauce. Those with a sweet tooth will delight in desserts including Rhubarb and Custard Trifle; Chocolate Peanut Butter Cake; and Cherry and Almond Crumble.
Along with these dishes, Nigella reveals the rhythms and rituals of her kitchen through recipes that make the most of her favorite ingredients, with inspiration for family dinners, vegan feasts, and solo suppers, as well as new ideas for cooking during the holidays.
![Together: Memorable Meals Made Easy [American Measurements]](http://prodimage.images-bn.com/pimages/9781250821782_p0_v5_s90x140.jpg "Together: Memorable Meals Made Easy [American Measurements]")