Chocolate Isn't Just For Desserts Anymore

by Henry Moline

Overview

This cookbook is dedicated to all the chocoholics everywhere. But beware, for these recipes can be just as addictive as the desserts. Chocolate can be used to enhance other dishes. Cooking beef, pork, chicken, seafood and other dishes with chocolate brings pleasure to the taste buds and the food will never be the same.

Product Details

BN ID:	2940045089524
Publisher:	Henry Moline
Publication date:	07/08/2012
Sold by:	Smashwords
Format:	eBook
File size:	203 KB

About the Author

I have been in the culinary field for well over thirty-five years. I am employed as a cook for a local college and I am also self-employed as a Personal Chef, Caterer, and wedding cake baker.