Caught Snackin': More than 100 Recipes for Any Occasion

Caught Snackin': More than 100 Recipes for Any Occasion

by Caught Snackin
Caught Snackin': More than 100 Recipes for Any Occasion

Caught Snackin': More than 100 Recipes for Any Occasion

by Caught Snackin

eBook

$14.99 

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Overview

You’ve never snacked like this before! It’s time to elevate your snackin’ game with this sensational cookbook from the hit TikTok account Caught Snackin’. With 100+ recipes, Caught Snackin’ will satisfy your cravings quickly with an explosion of flavor. These tasty, quick, and refreshingly simple recipes are here to add versatility to mundane everyday cooking. With options for meat lovers, vegans, and vegetarians, this book has it all! Whether it’s breakfast, lunch, dinner, dessert or drinks, Caught Snackin’ has delectable bites for every time of the day. Enjoy creative ways to transform common ingredients into delicious meals that are guaranteed to satisfy every craving. READY IN 30 MINUTES OR LESS: Caught Snackin’ focuses on quick and easy meal ideas to save you time while still satisfying every craving 100+ RECIPES FOR EVERY OCCASION: With recipes for breakfast, lunch, dinner, dessert, and drinks, you’ll never run out of quick and delicious snack ideas SOMETHING FOR EVERYONE: Recipe headings clearly identify each recipe as Meat, Fish, Vegetarian, or Vegan, so it’s easy to choose what works for you and your friends INSPIRING IMAGES: Filled with mouthwatering food photography, this book will inspire any home cook NO MORE BORING MEALS: Say goodbye to bland, boring, and repetitive dinners and try recipes like Flamin’ Popcorn Chicken, Mini Vegan Pizza Bites, Honey Nut French Toast, One-Pot Sticky Cola Wings, and Iced Espresso Martinis.

Product Details

ISBN-13: 9798886740424
Publisher: Weldon Owen
Publication date: 02/07/2023
Sold by: SIMON & SCHUSTER
Format: eBook
Pages: 256
File size: 32 MB
Note: This product may take a few minutes to download.

About the Author

Caught Snackin’ is a trio of friends based in London with a passion for food. Chris, Jason, and Lydia began on Tik Tok during the start of COVID-19, recording quick tutorials on some of their favorite recipes just to pass the time. Now, with over two million subscribers across all platforms, they have grown into a beacon of tasty food ideas.
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