The Biggle Poultry Book: A Concise and Practical Treatise on the Management of Farm Poultry

by Jacob Biggle, Jackson Chambers (Introduction)

Overview

This special re-print edition of Jacob Biggle's book "Biggle Poultry Book" has not been available to those interested in farming, homesteading and self reliance since it first appeared on the scene back in 1907. The demand for this rare book has brought forth the much needed reprint of this famous classic work.

Included in this famous historic publication are age-proven details on how to raise poultry for home and farm egg and meat production.

This legendary book is part of the famous Biggle Farm Book series.

Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.

Product Details

ISBN-13:	9781983923685
Publisher:	CreateSpace Publishing
Publication date:	01/16/2018
Pages:	172
Product dimensions:	5.00(w) x 7.99(h) x 0.37(d)

About the Author

Jacob Biggle was the author of a series of books known as the Biggle Farm Library published at the turn of the twentieth century.