Best of the Best from Arkansas Cookbook: Selected Recipes from Arkansas' Favorite Cookbooks

by Gwen McKee, Barbara Moseley

Overview

Best of the Best from Arkansas features a delicious variety of recipes from 54 of the leading cookbooks from the Natural State. Included in the more than 400 recipes are such delightful dishes as Fried Green Tomatoes, Sadie's Deep Dish Chicken Pot Pie, Oven-Poached Rainbow Trout with Cucumber-Dill Cloud, and Peaches and Cream Soufflé. From simple to simply elegant, these recipes are sure to become family favorites. 

Product Details

ISBN-13:	9780937552438
Publisher:	Southwestern Publishing House
Publication date:	07/07/1992
Series:	Best of the Best State Cookbook Series
Edition description:	SPIRAL
Pages:	272
Sales rank:	668,822
Product dimensions:	6.45(w) x 9.01(h) x 1.02(d)