ISBN-10:
1603425217
ISBN-13:
9781603425216
Pub. Date:
Publisher:
Basic Homebrewing: Storey's Country Wisdom Bulletin A-144

Basic Homebrewing: Storey's Country Wisdom Bulletin A-144

by Jim Wearne

NOOK Book(eBook)

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Overview

This concise beginner’s guide tells you exactly what you need to know to successfully produce your first batch of home-brewed beer. It covers everything from purchasing the right equipment and ingredients to preparing your equipment, cooking through the first and second fermentations, bottling your brew, storing it, and serving it for best flavor.



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Product Details

ISBN-13: 9781603425216
Publisher: Storey Books
Publication date: 01/08/1995
Series: Storey Country Wisdom Bulletin
Sold by: Barnes & Noble
Format: NOOK Book
Pages: 32
Sales rank: 969,494
File size: 2 MB

Table of Contents

Why Brew Beer at Home

An Overview of the Process

Equipment and Supplies

Basic Recipe

Preparation

Cooking Through First Fermentation

Second Fermentation

Bottling and Storage

Serving

Here's to You!

Glossary

Resources

Customer Reviews