Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America
Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork—especially at the individual, family, and community levels—can help professionals plan and assess policies.
1021395499
Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America
Addressing broad issues of production, distribution, and consumption, the seven essays in this volume introduce readers to anthropological work in food policy. They show how information gathered from fieldwork—especially at the individual, family, and community levels—can help professionals plan and assess policies.
19.49
In Stock
5
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![Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.11.4)
Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America
![Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America](http://img.images-bn.com/static/redesign/srcs/images/grey-box.png?v11.11.4)
Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America
19.49
In Stock
Product Details
ISBN-13: | 9780820346212 |
---|---|
Publisher: | University of Georgia Press |
Publication date: | 05/01/2013 |
Sold by: | Barnes & Noble |
Format: | eBook |
File size: | 4 MB |
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