Almond Flour Dessert Cookbook: 25 Delicious Gluten-Free Sweets & Treats Made with Almond Flour

by Thomas Ableson

Overview

Who Said Gluten-Free Means Worse Desserts? No one, I hope, because that couldn't be further from the truth. I was diagnosed with gluten intolerance 3 years ago, and was extremely worried that I would never get to eat good food again. So many of my favorite foods were carb and gluten-rich, and I have a massive sweet tooth! I decided that I wasn't going to let this defeat my sweet tooth and I'd find a way to eat the food I love. After much research, experimentation, and many combinations, I have compiled a list of my 25 favorite desserts -- not only are they gluten-free, they're better than majority of the gluten-rich desserts I've eaten in the past.

Product Details

ISBN-13:	9781505453225
Publisher:	CreateSpace Publishing
Publication date:	12/09/2014
Pages:	32
Product dimensions:	5.98(w) x 9.02(h) x 0.07(d)