A Readers Cookbook
This generous and handsome book--larded with delightful literary quotes about food--offers hungry readers a recipe to match almost any literary setting, utopia or dystopia included.
Judith Choate, a three-time James Beard award winner, reads almost as much as she cooks--and that's saying something. Here she offers readers--solo or as book group members--a way to amplify their understanding of the culture of a novel, memoir or poem.
Her recipes appeal to multiple senses and are easy to make. Some are aimed at teatime while others are for cocktail hour. Many are for transportable dishes, truly intended to be part of a moveable feast.
1100088105
A Readers Cookbook
This generous and handsome book--larded with delightful literary quotes about food--offers hungry readers a recipe to match almost any literary setting, utopia or dystopia included.
Judith Choate, a three-time James Beard award winner, reads almost as much as she cooks--and that's saying something. Here she offers readers--solo or as book group members--a way to amplify their understanding of the culture of a novel, memoir or poem.
Her recipes appeal to multiple senses and are easy to make. Some are aimed at teatime while others are for cocktail hour. Many are for transportable dishes, truly intended to be part of a moveable feast.
8.99 In Stock
A Readers Cookbook

A Readers Cookbook

by Judith Choate
A Readers Cookbook

A Readers Cookbook

by Judith Choate

eBook

$8.99 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers

LEND ME® See Details

Overview

This generous and handsome book--larded with delightful literary quotes about food--offers hungry readers a recipe to match almost any literary setting, utopia or dystopia included.
Judith Choate, a three-time James Beard award winner, reads almost as much as she cooks--and that's saying something. Here she offers readers--solo or as book group members--a way to amplify their understanding of the culture of a novel, memoir or poem.
Her recipes appeal to multiple senses and are easy to make. Some are aimed at teatime while others are for cocktail hour. Many are for transportable dishes, truly intended to be part of a moveable feast.

Product Details

BN ID: 2940014247726
Publisher: Red Rock Press
Publication date: 03/19/2010
Sold by: Barnes & Noble
Format: eBook
Pages: 98
File size: 12 MB
Note: This product may take a few minutes to download.

About the Author

Judith Choate is a three-time James Beard award winner.
From the B&N Reads Blog

Customer Reviews