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101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen
From the king of viral hacks, Jason Goldstein, comes a compilation of his best 101 secrets to save you money, time, and dirty dishes

With secrets featured on his viral @chophappy account, as well as never-before-seen hacks, 101 Kitchen Secrets is the guide every home chef needs to cook like a pro. You’ll save money, use fewer dishes, and have dinner on the table in no time with these easy tips.
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101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen
From the king of viral hacks, Jason Goldstein, comes a compilation of his best 101 secrets to save you money, time, and dirty dishes

With secrets featured on his viral @chophappy account, as well as never-before-seen hacks, 101 Kitchen Secrets is the guide every home chef needs to cook like a pro. You’ll save money, use fewer dishes, and have dinner on the table in no time with these easy tips.
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101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen

101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen

by Jason Goldstein
101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen

101 Kitchen Secrets: Cut Down on Dishes, Cost, and Time in the Kitchen

by Jason Goldstein

Overview

From the king of viral hacks, Jason Goldstein, comes a compilation of his best 101 secrets to save you money, time, and dirty dishes

With secrets featured on his viral @chophappy account, as well as never-before-seen hacks, 101 Kitchen Secrets is the guide every home chef needs to cook like a pro. You’ll save money, use fewer dishes, and have dinner on the table in no time with these easy tips.

Product Details

ISBN-13: 9798893960372
Publisher: Familius
Publication date: 01/07/2025
Sold by: Barnes & Noble
Format: eBook
Pages: 112

About the Author

Jason Goldstein is a chiropractor by day and a food blogger by night. Through his culinary blog, Chop Happy, Jason shares his love of easy comfort food recipes, showcasing rich flavors, inventive ideas, and unique cooking tips and advice. He was a finalist on Next Food Network Star Season 14 and finished in the top 10 in Rachael Ray’s The Great American Cookbook Competition. His recipes have been featured on The Chew and The Kitchen, and he has appeared on Good Morning America. Living in NYC and the Hamptons, Jason enjoys testing recipes on his husband, Tom, and grabbing French fries by the handful.
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