Title: Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking, Author: Nisha Vora Pre-Order Now
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Title: The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan, Author: Katarina Cermelj Pre-Order Now
Title: Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations, Author: Tabitha Brown
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Title: Plantas: Modern Vegan Recipes for Traditional Mexican Cooking, Author: Alexa Soto
Title: Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips, Author: Nancy Birtwhistle Pre-Order Now
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Title: One Bake, Two Ways: Fifty bakes with an all-plant option every time, Author: Ruby Bhogal
Title: I Love You: Recipes from the Heart, Author: Pamela Anderson Pre-Order Now
Title: The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, Author: Joanne Lee Molinaro
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Title: Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic & More, Author: Lloyd  Rose Pre-Order Now
Title: Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious: A Cookbook, Author: Jane Esselstyn
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Title: HealthyGirl Kitchen: 100+ Plant-Based Recipes to Live Your Healthiest Life, Author: Danielle Brown
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Title: Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between, Author: America's Test Kitchen
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Title: The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook], Author: Miyoko Schinner
Hardcover $10.00 $28.00 Current price is $10.00, Original price is $28.00.
Title: Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes, Author: Toni Okamoto
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Title: Italian Cooking with Nonna: 80+ Plant-Based Recipes Inspired by Classic Italian Dishes, Author: Giuseppe Federici Pre-Order Now
Title: Cook. Heal. Go Vegan!: A Delicious Guide to Plant-Based Cooking for Better Health and a Better World, Author: Bailey Ruskus
Title: The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life, Author: Matt Frazier
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Title: The Artful Way to Plant-Based Cooking: Nourishing Recipes and Heartfelt Moments (A Cookbook), Author: Chloé Crane-Leroux Pre-Order Now
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