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Title: The Bagel: The Surprising History of a Modest Bread, Author: Maria Balinska
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The Bagel: The Surprising…
by Maria Balinska
Paperback $20.95
Title: Eat and Be Satisfied: A Social History of Jewish Food / Edition 1, Author: John Cooper
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Eat and Be Satisfied: A Social…
by John Cooper
Paperback $62.00
Title: In Memory's Kitchen: A Legacy from the Women of Terezin, Author: Michael Berenbaum director
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In Memory's Kitchen: A Legacy…
by Michael Berenbaum director, Sigi Ziering Institute, American Jewish University, Cara de Silva, Bianca Steiner Brown
Paperback from $19.00 $24.99 Current price is $19.00, Original price is $24.99.
Title: Matzoh Ball Gumbo: Culinary Tales of the Jewish South, Author: Marcie Cohen Ferris
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Matzoh Ball Gumbo: Culinary…
by Marcie Cohen Ferris
Paperback $25.00
Title: Learning to Cook in 1898: A Chicago Culinary Memoir, Author: Ellen F. Steinberg
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Learning to Cook in 1898: A…
by Ellen F. Steinberg
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Paperback $22.99
Title: Kosher Cuisine: Gourmet Recipes for the Modern Home / Edition 1, Author: Helen Nash
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Kosher Cuisine: Gourmet…
by Helen Nash
Paperback $59.00
Title: Food and Identity in Early Rabbinic Judaism, Author: Jordan D. Rosenblum
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Food and Identity in Early…
by Jordan D. Rosenblum
Paperback $49.99
Title: The Singular Beast: Jews, Christians, and the Pig, Author: Claudine Fabre-Vassas
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The Singular Beast: Jews,…
by Claudine Fabre-Vassas, Carol Volk
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Paperback $37.00
Title: Jewish American Food Culture, Author: Jonathan Deutsch
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Jewish American Food Culture
by Jonathan Deutsch, Rachel D. Saks
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Paperback $17.95