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Title: Kitchen Tips & Tricks, Author: BarCharts
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Kitchen Tips & Tricks
by BarCharts, Inc.
Explore Series
Paperback $4.95
Title: Functional Foods: Designer Foods, Pharmafoods, Nutraceuticals, Author: Israel Goldberg
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Functional Foods: Designer…
by Israel Goldberg
Hardcover $116.00
Title: Ice Carving Made Easy / Edition 2, Author: Joseph Amendola
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Ice Carving Made Easy /…
by Joseph Amendola
Explore Series
Paperback $90.95
Title: World Oilseeds / Edition 1, Author: D.K. Salunkhe
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World Oilseeds / Edition 1
by D.K. Salunkhe, R.N. Adsule, J.K. Chavan, S.S. Kadam
Hardcover $169.99
Title: Alimentary Performances: Mimesis, Theatricality, and Cuisine / Edition 1, Author: Kristin Hunt
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Alimentary Performances:…
by Kristin Hunt
Explore Series
Paperback $49.95
Title: Biscuit Baking Technology: Processing and Engineering Manual / Edition 2, Author: Iain Davidson
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Biscuit Baking Technology:…
by Iain Davidson
Paperback $200.00
Title: Culinary Creation / Edition 1, Author: James Morgan
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Culinary Creation / Edition 1
by James Morgan
Explore Series
Paperback $44.99
Title: British Breweries: An Architectural History, Author: Lynn Pearson
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British Breweries: An…
by Lynn Pearson
Explore Series
Hardcover $95.00
Title: Foods: Experimental Perspectives / Edition 7, Author: Margaret McWilliams Ph.D.
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Foods: Experimental…
by Margaret McWilliams Ph.D., R.D., Professor Emeritus
Hardcover $166.65
Title: Food and Theatre on the World Stage / Edition 1, Author: Dorothy Chansky
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Food and Theatre on the World…
by Dorothy Chansky, Ann Folino White
Explore Series
Hardcover $190.00
Title: The Essentials of Wine With Food Pairing Techniques / Edition 1, Author: John Laloganes
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The Essentials of Wine With…
by John Laloganes
Explore Series
Paperback $153.32

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