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Title: The New Becoming Vegetarian: The Essential Guide to a Healthy Vegetarian Diet / Edition 2, Author: Vesanto Melina
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The New Becoming Vegetarian:…
by Vesanto Melina, Brenda Davis
Paperback $21.95
Title: A Taste of Thyme: Culinary Cultures of the Middle East, Author: Sami Zubaida
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A Taste of Thyme: Culinary…
by Sami Zubaida, Richard Tapper
Explore Series
Paperback $22.00
Title: Is God a Vegetarian?: Christianity, Vegetarianism, and Animal Rights / Edition 1, Author: Richard Alan Young
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Is God a Vegetarian?:…
by Richard Alan Young
Paperback $24.95
Title: Kitchen Mysteries: Revealing the Science of Cooking, Author: Hervé This
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Kitchen Mysteries: Revealing…
by Hervé This, Jody Gladding
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Paperback $16.95
Title: Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women / Edition 1, Author: Meredith E. Abarca
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Voices in the Kitchen: Views…
by Meredith E. Abarca
#9 in Series
Paperback $22.95
Title: Glazed America: A History of the Doughnut / Edition 1, Author: Paul R. Mullins
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Glazed America: A History of…
by Paul R. Mullins
Hardcover $24.95
Title: El Norte: The Cuisine of Northern Mexico / Edition 2, Author: James W. Peyton
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El Norte: The Cuisine of…
by James W. Peyton
Explore Series
Paperback $22.50
Title: Old West Baking Book / Edition 1, Author: Lon Walters
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Old West Baking Book / Edition…
by Lon Walters
Explore Series
Paperback $21.95
Title: Growing & Using Herbs Successfully, Author: Betty E. M. Jacobs
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Growing & Using Herbs…
by Betty E. M. Jacobs
Explore Series
Paperback $14.95
Title: Festa: Recipes and Recollections of Italian Holidays / Edition 1, Author: Helen Barolini
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Festa: Recipes and…
by Helen Barolini
Paperback $24.95
Title: A Revolution in Eating: How the Quest for Food Shaped America / Edition 1, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
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Paperback $24.95
Title: Days on the Family Farm: From the Golden Age through the Great Depression, Author: Carrie A. Meyer
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Days on the Family Farm: From…
by Carrie A. Meyer
Paperback $17.95
Title: Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages / Edition 1, Author: Patrick E. McGovern
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Uncorking the Past: The Quest…
by Patrick E. McGovern
Paperback from $17.17 $23.95 Current price is $17.17, Original price is $23.95.
Title: Wheat-Free, Gluten-Free, Reduced Calorie Cookbook / Edition 1, Author: Connie Sarros
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Wheat-Free, Gluten-Free,…
by Connie Sarros
Paperback $25.00
Title: Jewish American Food Culture, Author: Jonathan Deutsch
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Jewish American Food Culture
by Jonathan Deutsch, Rachel D. Saks
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Paperback $17.95
Title: Down Home Texas Cooking / Edition 2, Author: James Stroman
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Down Home Texas Cooking /…
by James Stroman
Paperback $16.95
Title: Food: A Culinary History, Author: Jean-Louis Flandrin
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Food: A Culinary History
by Jean-Louis Flandrin, Massimo Montanari, Albert Sonnenfeld
Paperback $25.00
Title: Hospitality-The Sacred Art: Discovering the Hidden Spiritual Power of Invitation and Welcome / Edition 1, Author: Nanette Sawyer
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Hospitality-The Sacred Art:…
by Nanette Sawyer, Dirk Ficca
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Paperback $16.99
Title: Matzoh Ball Gumbo: Culinary Tales of the Jewish South, Author: Marcie Cohen Ferris
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Matzoh Ball Gumbo: Culinary…
by Marcie Cohen Ferris
Paperback $25.00
Title: Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts, Author: Gary Paul Nabhan
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Arab/American: Landscape,…
by Gary Paul Nabhan
Paperback $17.95

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