Title: Plants in Hawaiian Culture / Edition 1, Author: Beatrice Krauss
Title: American Indian Cooking: Recipes from the Southwest / Edition 1, Author: Carolyn Niethammer
Title: Plant Genetic Resources of Ethiopia, Author: J. M. M. Engels
Title: Wild Harvest in the Heartland: Ethnobotany in Missouri's Little Dixie, Author: Justin M. Nolan
Title: Eating and Healing: Traditional Food As Medicine / Edition 1, Author: Andrea Pieroni
Title: Mayo Ethnobotany: Land, History, and Traditional Knowledge in Northwest Mexico / Edition 1, Author: David Yetman
Title: Edible Wild Plants of the Prairie: An Ethnobotanical Guide / Edition 1, Author: Kelly Kindscher
Title: New Plant Sources for Drugs and Foods from the New York Botanical Garden Herbarium, Author: Siri von Reis
Title: The Origins of Human Diet and Medicine: Chemical Ecology / Edition 1, Author: Timothy Johns
Title: Keeping It Living: Traditions of Plant Use and Cultivation on the Northwest Coast of North America, Author: Douglas E. Deur
Title: Ethnobotany: A methods manual / Edition 1, Author: Gary J. Martin
Title: Hawaiian Heritage Plants: Revised Edition / Edition 1, Author: Angela Kay Kepler
Title: The Grasslands of the United States: An Environmental History, Author: James E. Sherow
Title: Wild Harvest in the Heartland: Ethnobotany in Missouri's Little Dixie / Edition 1, Author: Justin M. Nolan
Title: Medicinal Resources of the Tropical Forest: Biodiversity and Its Importance to Human Health, Author: Michael Balick
Title: Ethnobotany: Principles and Applications / Edition 1, Author: C. M. Cotton