Title: 101 Epic Dishes: Recipes That Teach You How to Make the Classics Even More Delicious, Author: Jet Tila
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
Title: Teens Cook Dessert: [A Baking Book], Author: Megan Carle
Title: Student's Vegetarian Cookbook, Revised: Quick, Easy, Cheap, and Tasty Vegetarian Recipes, Author: Carole Raymond
Title: Cooking from Scratch for Teens: Make Your Own Healthy & Delicious Food, Author: Lisa Burns
Title: What! No Chili!, Author: Rose-Mary Rumbley PH D
Title: The Book Of Tea, Author: Kakuzo Okakura
Title: Study and Teaching Guide: The History of the Renaissance World: A curriculum guide to accompany The History of the Renaissance World, Author: Julia Kaziewicz
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
Title: Flowers All Year Long With Budget-Friendly Bouquets from Trader Joe's, Author: Rachel Weisel Pre-Order Now
Title: Two Little Women on a Holiday, Author: Carolyn Wells
Title: The Food Industry in Eric Schlosser's Fast Food Nation, Author: David M. Haugen
Title: The American Ethnic Cookbook for Students, Author: Mark H. Zanger