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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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Salt, Fat, Acid, Heat:…
by Samin Nosrat
Narrated by  Samin Nosrat
Audiobook (Adapted)

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Title: Cook Beautiful, Author: Athena Calderone
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Cook Beautiful
by Athena Calderone, Johnny Miller (Photographer)
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Six Seasons: A New Way with Vegetables, Author: Joshua McFadden
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Six Seasons: A New Way with…
by Joshua McFadden, Martha Holmberg (With)
eBook $18.99
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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Salt, Fat, Acid, Heat:…
by Samin Nosrat
Narrated by  Samin Nosrat
Audiobook (Adapted)

$17.85 $18.99

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Title: The Sweet Spot: Dialing Back Sugar and Amping Up Flavor: A Cookbook, Author: Bill Yosses
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The Sweet Spot: Dialing Back…
by Bill Yosses, Peter Kaminsky
eBook $18.99
Title: 3-Ingredient Cocktails: An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon, Author: Robert Simonson
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3-Ingredient Cocktails: An…
by Robert Simonson
Hardcover $18.99
Title: Paladares: Recipes Inspired by the Private Restaurants of Cuba, Author: Anya von Bremzen
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Paladares: Recipes Inspired by…
by Anya von Bremzen, Megan Fawn Schlow (Photographer)
eBook $19.49 $31.99 Current price is $19.49, Original price is $31.99.
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The Taste of Empire: How Britain's Quest for Food Shaped the Modern World
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The Taste of Empire: How…
by Lizzie Collingham
Narrated by  Jennifer M. Dixon
Audiobook (Unabridged)

$19.94 $20.99

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Title: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking, Author: Samin Nosrat
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Salt, Fat, Acid, Heat:…
by Samin Nosrat, Wendy MacNaughton (Illustrator)
eBook $19.99
Title: Mezcal: The History, Craft & Cocktails of the World's Ultimate Artisanal Spirit, Author: Emma Janzen
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Mezcal: The History, Craft &…
by Emma Janzen
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
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The Taste of Empire: How Britain's Quest for Food Shaped the Modern World
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The Taste of Empire: How…
by Lizzie Collingham
Narrated by  Jennifer M. Dixon
Audiobook (Unabridged)

$19.94 $20.99

. Current price is $19.94 . Old price was $20.99 . You save %.
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FREE with a B&N Audiobooks Subscription trial!

Title: The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles, Author: Andrea Nguyen
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The Pho Cookbook: Easy to…
by Andrea Nguyen
Hardcover $22.00
Title: Deepa's Secrets: Slow Carb New Indian Cuisine, Author: Deepa Thomas
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Deepa's Secrets: Slow Carb New…
by Deepa Thomas, Curt Ellis (Foreword by)
Paperback $24.99
Title: BraveTart: Iconic American Desserts, Author: Stella Parks
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BraveTart: Iconic American…
by Stella Parks, J. Kenji López-Alt (Foreword by)
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods, Author: Rachael Mamane
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Mastering Stocks and Broths: A…
by Rachael Mamane, Adam Danforth (Foreword by)
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: The Sioux Chef's Indigenous Kitchen, Author: Sean Sherman
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The Sioux Chef's Indigenous…
by Sean Sherman, Beth Dooley (Contribution by)
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Mezcal: The History, Craft & Cocktails of the World's Ultimate Artisanal Spirit, Author: Emma Janzen
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Mezcal: The History, Craft &…
by Emma Janzen
Hardcover $26.99
Title: Nopalito: A Mexican Kitchen [A Cookbook], Author: Gonzalo Guzmán
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Nopalito: A Mexican Kitchen [A…
by Gonzalo Guzmán, Stacy Adimando
Hardcover $26.99 $30.00 Current price is $26.99, Original price is $30.00.
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
Hardcover $28.99
Title: The Sioux Chef's Indigenous Kitchen, Author: Sean Sherman
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The Sioux Chef's Indigenous…
by Sean Sherman, Beth Dooley (With)
Hardcover $31.49 $34.95 Current price is $31.49, Original price is $34.95.

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