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"HEALED!" A PERSONAL FOOD AND…
by Andrea Wardsworth Beasley
Paperback $34.99
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"My Official" Carolinas' Sea…
by Sharon Kaye Hunt Rd
Paperback $19.99
Title: 100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today, Author: Stephen Le
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100 Million Years of Food:…
by Stephen Le
Paperback $24.00
Title: 180 Party Cakes & Cookies for Kids: A fabulous selection of recipes for novelty cakes, cookies, buns and muffins for children's parties, with step-by-step instructions and over 200 photographs, Author: Martha Day
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180 Party Cakes & Cookies for…
by Martha Day
Paperback $14.99
Title: 365 Foreign Dishes - 1908 Reprint: A Foreign Dish For Every Day In The Year, Author: George W. Jacobs
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365 Foreign Dishes - 1908…
by George W. Jacobs
Paperback $13.20
Title: 365 Foreign Dishes., Author: Kerry Butters
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365 Foreign Dishes.
by Kerry Butters
Paperback $6.99
Title: 97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement, Author: Jane Ziegelman
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97 Orchard: An Edible History…
by Jane Ziegelman
Paperback $14.99
Title: A Beginner's Guide To Brewing Great Beer: Easy Ways To Brewing Beer At Home:, Author: Jesusita Twinam
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A Beginner's Guide To Brewing…
by Jesusita Twinam
Paperback $8.99
Title: A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment, Author: Stéphane Hénaut
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A Bite-Sized History of France…
by Stéphane Hénaut, Jeni Mitchell
Paperback $16.99 $18.99 Current price is $16.99, Original price is $18.99.
Title: A Book Of Scents And Dishes (A Vintage Cookery Books Classic), Author: Dorothy Allhusen
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A Book Of Scents And Dishes (A…
by Dorothy Allhusen
Paperback $32.99
Title: A Brief Culinary Art History of the Western Chef Avante-Guarde Through the Late 20th Century, Author: Tony Baran
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A Brief Culinary Art History…
by Tony Baran
Paperback $16.95
Title: A Brief History of Vice: How Bad Behavior Built Civilization, Author: Robert Evans
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A Brief History of Vice: How…
by Robert Evans
Paperback $17.00
Title: A Centennial Celebration of the Bright Star Restaurant, Author: Bright Star Restaurant
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A Centennial Celebration of…
by Bright Star Restaurant, Inc., Gene Stallings (Contribution by), Richard Shelby (Contribution by)
Paperback $24.95
Title: A Course of Lectures on the Principles of Domestic Economy and Cookery, Author: Juliet Corson
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A Course of Lectures on the…
by Juliet Corson
Paperback $29.90
Title: A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More, Author: Darcy Dougherty Maulsby
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A Culinary History of Iowa:…
by Darcy Dougherty Maulsby
Explore Series
Paperback $23.99
Title: A Curious History of Vegetables: Aphrodisiacal and Healing Properties, Folk Tales, Garden Tips, and Recipes, Author: Wolf D. Storl
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A Curious History of…
by Wolf D. Storl
Paperback $22.95
Title: A Drinking Life, Author: Pete Hamill
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A Drinking Life
by Pete Hamill
Paperback $17.99
Title: A Dwarven Cookbook: Recipes from the Kingdom of Kathaldum, Author: Daniel Myers
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A Dwarven Cookbook: Recipes…
by Daniel Myers, Stephanie Drummonds
Paperback $9.95
Title: A Gastronomic Vade Mecum: A Christian Field Guide to Eating, Drinking, and Being Merry Now and Forever, Author: John Warwick Montgomery
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A Gastronomic Vade Mecum: A…
by John Warwick Montgomery
Paperback $16.95
Title: A Guide to Relocating to Armenia: Embracing the Land of Noah, Author: William Jones
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A Guide to Relocating to…
by William Jones
Paperback $12.00

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