Title: Climate Change and Energy Technology, Author: Rebecca E. Hirsch
Title: Milton Hershey's Sweet Idea: A Chocolate Kingdom, Author: Sharon Katz Cooper
Title: From Cocoa Bean to Chocolate, Author: Robin Nelson
Title: From Maple Tree to Syrup, Author: Melanie Mitchell
Title: From Wheat to Bread, Author: Stacy Taus-Bolstad
Title: Fresh-Picked Poetry: A Day at the Farmers' Market, Author: Michelle Schaub
Title: From Milk to Ice Cream, Author: Stacy Taus-Bolstad
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: El Gusto del mercado mexicano / A Taste of the Mexican Market, Author: Nancy Maria Grande Tabor
Title: Plants Feed Me, Author: Lizzy Rockwell
Title: Going Lobstering, Author: Jerry Pallotta
Title: Evening Meals Around the World, Author: Michele Zurakowski
Title: Living in a Sustainable Way: Green Communities, Author: Megan Kopp
Title: Green Machines: Eco-friendly Rides, Author: Lynn Peppas
Title: Journey of a Glass of Milk, Author: John Malam
Title: What Happens at a Supermarket?/Qué Pasa en un Supermercado?, Author: Amy Hutchings
Title: Sorting at the Market, Author: Tracey Steffora
Title: Milton Hershey, Author: Sarah L. Schuette
Title: Frozen in Time (Adapted for Young Readers): Clarence Birdseye's Outrageous Idea About Frozen Food, Author: Mark Kurlansky
Title: How Did That Get in My Lunchbox?: The Story of Food, Author: Chris Butterworth

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