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Title: Kitchen Confidential: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
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Title: The Complete Cooking for Two Cookbook, 10th Anniversary Edition: 700+ Recipes for Everything You'll Ever Want to Make, Author: America's Test Kitchen
Title: Better Homes & Gardens New Cookbook: 11th Edition, Author: BH&G Editors
Title: The Serial Killer Cookbook: True Crime Trivia and Disturbingly Delicious Last Meals from Death Row's Most Infamous Killers and Murderers, Author: Ashley Lecker
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Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Title: My Life in France, Author: Julia Child
Title: Fast Food Nation: The Dark Side of the All-American Meal, Author: Eric Schlosser
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Title: Cooking with Shereen-Rockstar Dinners!, Author: Shereen Pavlides
Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner, Author: Michael W. Twitty
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Title: In Defense of Food: An Eater's Manifesto, Author: Michael Pollan
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Title: Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All, Author: Cook's Country
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Title: The Silver Palate Cookbook, Author: Julee Rosso
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Title: High on the Hog: A Culinary Journey from Africa to America, Author: Jessica B. Harris
Title: The Fannie Farmer Cookbook, Author: Marion Cunningham
Title: Tender at the Bone: Growing Up at the Table, Author: Ruth Reichl
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Title: Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook, Author: Julia Child
Title: New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup, Author: Clara Silverstein
Title: Mennonite Community Cookbook: Favorite Family Recipes, Author: Mary Emma Showalter
Title: The Best Cook in the World: Tales from My Momma's Southern Table: A Memoir and Cookbook, Author: Rick Bragg
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Title: Culinary Artistry / Edition 1, Author: Andrew Dornenburg

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