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Title: Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods, Author: Grace Lin
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Chinese Menu: The History,…
by Grace Lin
Hardcover $22.49 $24.99 Current price is $22.49, Original price is $24.99.
Title: Magic Ramen: The Story of Momofuku Ando, Author: Andrea Wang
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Magic Ramen: The Story of…
by Andrea Wang, Kana Urbanowicz (Illustrator)
Hardcover $16.99 $18.99 Current price is $16.99, Original price is $18.99.
Title: Pop!: The Invention of Bubble Gum, Author: Meghan McCarthy
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Pop!: The Invention of Bubble…
by Meghan McCarthy, Meghan McCarthy (Illustrator)
Hardcover $18.99
Title: United Tastes of America: An Atlas of Food Facts & Recipes from Every State!, Author: Gabrielle Langholtz
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United Tastes of America: An…
by Gabrielle Langholtz, Jenny Bowers (Artist), Danielle Acken (Photographer)
Hardcover $29.95
Title: Nacho's Nachos: The Story Behind the World's Favorite Snack, Author: Sandra Nickel
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Nacho's Nachos: The Story…
by Sandra Nickel, Oliver Dominguez (Illustrator)
Hardcover $19.95
Title: My Food, Your Food, Our Food, Author: Emma Bernay
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My Food, Your Food, Our Food
by Emma Bernay, Emma Carlson Berne, Sharon Sordo (Illustrator), Mark Oblinger (Produced by)
Explore Series
Hardcover $33.99
Title: Weird But True Food: 300 Bite-size Facts About Incredible Edibles, Author: National Geographic Kids
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Weird But True Food: 300…
by National Geographic Kids
Explore Series
Hardcover $16.99
Title: The Little House Cookbook: New Full-Color Edition: Frontier Foods from Laura Ingalls Wilder's Classic Stories, Author: Barbara M Walker
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The Little House Cookbook: New…
by Barbara M Walker, Garth Williams (Illustrator)
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Hardcover $26.99
Title: How the Cookie Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie, Author: Gilbert Ford
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How the Cookie Crumbled: The…
by Gilbert Ford, Gilbert Ford (Illustrator)
Hardcover $18.99
Title: The Hole Story of the Doughnut, Author: Pat Miller
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The Hole Story of the Doughnut
by Pat Miller, Vincent X. Kirsch (Illustrator)
Hardcover $18.99
Title: Eating Alkaline: Solfood A to Z, Author: Sharnae Purcell
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Eating Alkaline: Solfood A to…
by Sharnae Purcell, Tyrone Merrill (Illustrator)
Hardcover $19.99
Title: Try It!: How Frieda Caplan Changed the Way We Eat, Author: Mara Rockliff
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Try It!: How Frieda Caplan…
by Mara Rockliff, Giselle Potter (Illustrator)
Hardcover $18.99
Title: Foods of Russia (A Taste of Culture Series), Author: Barbara Sheen
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Foods of Russia (A Taste of…
by Barbara Sheen
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Hardcover $31.45
Title: Kids Cooking: Students Prepare and Eat Foods from Around the World, Author: George Ancona
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Kids Cooking: Students Prepare…
by George Ancona, George Ancona (Illustrator)
Hardcover $16.99
Title: The Way the Cookie Crumbled: Ready-to-Read Level 3, Author: Jody Jensen Shaffer
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The Way the Cookie Crumbled:…
by Jody Jensen Shaffer, Kelly Kennedy (Illustrator)
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Hardcover $16.99
Title: Rules at Lunch, Author: Paul Bloom
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Rules at Lunch
by Paul Bloom
Explore Series
Hardcover $22.60
Title: Eating Ethically, Author: Rebecca Felix
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Eating Ethically
by Rebecca Felix
Explore Series
Hardcover $32.79
Title: The Skinny on Hot Dogs, Author: Catherine Ipcizade
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The Skinny on Hot Dogs
by Catherine Ipcizade
Explore Series
Hardcover $29.32
Title: Bread Told Me At The Supermarket, Author: Dr Florence Ramorobi
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Bread Told Me At The…
by Dr Florence Ramorobi
#6 in Series
Hardcover $21.80
Title: See What We Eat!: A First Book of Healthy Eating, Author: Scot Ritchie
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See What We Eat!: A First Book…
by Scot Ritchie, Scot Ritchie (Illustrator)
Hardcover $16.99

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