Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: Climate Change and Energy Technology, Author: Rebecca E. Hirsch
Title: Chocolate by Hershey: A Story about Milton S. Hershey, Author: Betty M Burford
Title: The Book of Chocolate: The Amazing Story of the World's Favorite Candy, Author: HP Newquist
Title: Living in a Sustainable Way: Green Communities, Author: Megan Kopp
Title: Bakers, Author: Tami Deedrick
Title: Frozen in Time (Adapted for Young Readers): Clarence Birdseye's Outrageous Idea About Frozen Food, Author: Mark Kurlansky
Title: Evening Meals Around the World, Author: Michele Zurakowski