Title: The Psychology of Eating: From Healthy to Disordered Behavior, Author: Jane Ogden
Title: The Prince's Speech: On the Future of Food, Author: HRH The Prince of Wales
Title: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence, Author: Carole M. Counihan
eBook $53.99 $71.99 Current price is $53.99, Original price is $71.99.
Title: The President's Table: Two Hundred Years of Dining and Diplomacy, Author: Barry H. Landau
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Feast: Why Humans Share Food, Author: Martin Jones
eBook $12.49 $16.19 Current price is $12.49, Original price is $16.19.
Title: Nougat: Delicious Nougat Recipes That Your Family And Friends Will Love, Author: Terrance Peters
Title: Trap Street (Able Muse Book Award for Poetry), Author: Will Cordeiro
Title: 50 Dutch Recipes for Home, Author: Kelly Johnson
Title: The New Housekeeper's Manual, Author: Catharine Esther Beecher
Explore Series
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: COOKING LIGHT The Food Lover's Healthy Habits Cookbook: Great Food & Expert Advice That Will Change Your Life, Author: Cooking Light
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Earth to Tables Legacies: Multimedia Food Conversations across Generations and Cultures, Author: Deborah Barndt
Title: French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters, Author: Karen Le Billon
Title: Fifty Soups (1884), Author: Thomas J. Murrey
Title: Old Cookery Books and Ancient Cuisine, Author: William Carew Hazlitt
Title: Colonial Spirits: A Toast to Our Drunken History, Author: Steven Grasse
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Pizzapedia: An Illustrated Guide to Everyone's Favorite Food, Author: Dan Bransfield
Title: Human Rights and World Trade: Hunger in International Society, Author: Ana Gonzalez-Pelaez
Explore Series
eBook $44.49 $58.99 Current price is $44.49, Original price is $58.99.
Title: The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition), Author: Amanda Hesser
eBook $30.49 $40.00 Current price is $30.49, Original price is $40.00.
Title: Sorting the Beef from the Bull: The Science of Food Fraud Forensics, Author: Richard Evershed
eBook $10.49 $13.60 Current price is $10.49, Original price is $13.60.
Title: Eating Clean For Dummies, Author: Jonathan Wright

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