Title: Amarcord: Marcella Remembers: The Remarkable Life Story of the Woman Who Started Out Teaching Science in a Small Town in Italy, but Ended up Teaching America How to Cook Italian, Author: Marcella Hazan
Title: Delizia!: The Epic History of the Italians and Their Food, Author: John Dickie
Title: How Italian Food Conquered the World, Author: John F. Mariani
Title: Italian Identity in the Kitchen, or Food and the Nation, Author: Massimo Montanari
Explore Series
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: La Cucina Regionale Italiana: Terza Edizione 2014, Author: Andrea Mazzanti
Title: Profumi Sapori Italiani, Author: Giovanna Di  Salvatore
Title: SPQR: Modern Italian Food and Wine [A Cookbook], Author: Shelley Lindgren
Title: Stefano Manfredi's Italian Food: Over 500 Recipes from the Traditional to the Modern and from the North to the South of Italy, Author: Stefano Manfredi
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.