Title: Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean, Author: Silvena Rowe
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Title: Fresh Happy Tasty: An Adventure in 100 Recipes, Author: Jane Coxwell
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Title: The Breakaway Cook: Recipes That Break Away from the Ordinary, Author: Eric Gower
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Title: The Dumpling: A Seasonal Guide, Author: Wai Hon Chu
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Title: Hudson Valley Mediterranean: The Gigi Good Food Cookbook, Author: Laura Pensiero
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Title: Cucinare: Healthy and Authentic Italian Cooking for the Whole Family, Author: Marco Bianchi
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Title: In the Hands of a Chef: Cooking with Jody Adams of Rialto Restaurant, Author: Jody Adams
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Title: The Mediterranean Diet Guide and Cookbook, Author: Kimberly A. Tessmer R.D.
Title: Spice: Flavors of the Eastern Mediterranean, Author: Ana Sortun
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Title: Il Buco: Stories & Recipes, Author: Donna Lennard
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Title: Corn Dance: Inspired First American Cuisine, Author: Loretta Barrett Oden
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Title: Chími Nu'am: Native California Foodways for the Contemporary Kitchen, Author: Sara Calvosa Olson
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Title: Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients, Author: Lois Ellen Frank PhD
Title: The Mediterranean Diet, Author: Marissa Cloutier
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Title: Onions Etcetera: The Essential Allium Cookbook, Author: Kate Winslow
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Title: Mediterranean Vegetables, Author: Clifford A. Wright
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Title: The Ultimate Mediterranean Diet Cookbook: Harness the Power of the World's Healthiest Diet to Live Better, Longer, Author: Amy Riolo
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Title: The Moro Cookbook, Author: Samantha Clark
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Title: National Dish: Around the World in Search of Food, History, and the Meaning of Home, Author: Anya von Bremzen
Title: One-Pot Mediterranean: 70+ Simple Recipes for Healthy and Flavorful Weeknight Cooking, Author: Samantha Ferraro

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