Title: Salud!: The Rise Of Santa Barbara's Wine Industry, Author: Victor W. Geraci
Title: 1,000 Restaurant Bar and Cafe Graphics: From Signage to Logos and Everything in Between, Author: Luke Herriott
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Title: Food in the Ancient World, Author: Joan P. Alcock
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Title: Stories of menu: Historische maritime Speisen neu interpretiert, Author: Birgit Altendeitering-Tiggemann
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Title: Craft Obsession: The Social Rhetorics of Beer, Author: Jeff Rice
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Title: Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration, Author: Hasia R. Diner
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