Title: Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca, Author: Tom Valenti
Title: Tortellini at Midnight: And other heirloom family recipes from Taranto to Turin to Tuscany, Author: Emiko Davies
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Under the Tuscan Sun: At Home In Italy, Author: Frances Mayes
Title: Vegan Pasta, Author: Clémance Catz
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Vegano Italiano: 150 Vegan Recipes from the Italian Table, Author: Rosalba Gioffré
eBook $15.99 $20.98 Current price is $15.99, Original price is $20.98.
Title: Vegetables, Author: Antonio Carluccio
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Venice: Four Seasons of Home Cooking, Author: Russell Norman
eBook $21.99 $29.32 Current price is $21.99, Original price is $29.32.
Title: Verdure: Simple Recipes in the Italian Style, Author: Gioietta Vitale
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Whatever Happened to Sunday Dinner?: A year of Italian menus with 250 recipes that celebrate family, Author: Lisa Caponigri
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Title: Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, From the alps to Sicily, Author: Elena Kostioukovitch

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