Title: Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook, Author: Molly Yeh
Title: Southern Country Cooking from the Loveless Cafe: Fried Chicken, Hams, and Jams from Nashville's Favorite Cafe, Author: Michael Stern
Best Books of 2022
Title: Turkey and the Wolf: Flavor Trippin' in New Orleans, Author: Mason Hereford
Title: Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun, Author: Ina Garten
Title: Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook], Author: Marc Vetri
Title: Cook Like a Pro: Recipes and Tips for Home Cooks: A Barefoot Contessa Cookbook, Author: Ina Garten
Title: Top Secret Recipes Step-by-Step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook, Author: Todd Wilbur
Title: Add a Pinch: Easier, Faster, Fresher Southern Classics: A Cookbook, Author: Robyn Stone
Title: Appetite for Life: The Biography of Julia Child, Author: Noel Riley Fitch
Title: Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook, Author: Kris Yenbamroong
Title: Emeril 20-40-60: Fresh Food Fast, Author: Emeril Lagasse
Title: Martha Stewart Living Cookbook: The New Classics, Author: Martha Stewart Living
Title: Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook, Author: Laura Vitale
Title: Emeril's Kicked-Up Sandwiches: Stacked with Flavor, Author: Emeril Lagasse
Title: Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains: A Cookbook, Author: Todd Wilbur
Title: The Complete Summer Cookbook: Beat the Heat with 500 Recipes That Make the Most of Summer's Bounty, Author: America's Test Kitchen
Title: Tartine All Day: Modern Recipes for the Home Cook [A Cookbook], Author: Elisabeth Prueitt
Best Books of 2021
Title: Rodney Scott's World of BBQ: Every Day Is a Good Day, Author: Rodney Scott
Title: Southern Belly: A Food Lover's Companion, Author: John T. Edge
Title: The Fortune Cookie Chronicles: Adventures in the World of Chinese Food, Author: Jennifer B. Lee

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