Title: Kitchen Confidential: Adventures in the Culinary Underbelly, Author: Anthony Bourdain
eBook $15.99 $21.00 Current price is $15.99, Original price is $21.00.
Title: Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food, Author: Jacques Pépin
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Go-To Dinners: A Barefoot Contessa Cookbook, Author: Ina Garten
Title: Kitchen Sanctuary: It's All About Dinner: Easy, Everyday, Family-Friendly Meals, Author: Nicky Corbishley
Explore Series
eBook $1.99 $27.99 Current price is $1.99, Original price is $27.99.
Title: Your Table Is Ready: Tales of a New York City Maître D', Author: Michael Cecchi-Azzolina
Title: The Scarpetta Cookbook: 125 Recipes from the Acclaimed Restaurant, Author: Scott Conant
eBook $27.99 $36.99 Current price is $27.99, Original price is $36.99.
Title: Vegetables Unleashed, Author: José Andrés
Title: Everyone's Table: Global Recipes for Modern Health, Author: Gregory Gourdet
Title: Nourish: Simple Recipes to Empower Your Body and Feed Your Soul: A Healthy Lifestyle Cookbook, Author: Gisele Bündchen
Title: Restaurant Gordon Ramsay: A Story of Excellence, Author: Gordon Ramsay
Title: The Pioneer Woman Cooks-Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks, Author: Ree Drummond
Best Books of 2020
Title: Modern Comfort Food: A Barefoot Contessa Cookbook, Author: Ina Garten
Title: Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters, Author: Eater
eBook $18.49 $31.50 Current price is $18.49, Original price is $31.50.
Title: Indulge: Delicious and Decadent Dishes to Enjoy and Share, Author: Valerie Bertinelli
Title: Finding Freedom: A Cook's Story; Remaking a Life from Scratch, Author: Erin French
Title: Bergdorf Goodman Cookbook, Author: Bergdorf Goodman
eBook $1.99 $13.99 Current price is $1.99, Original price is $13.99.
Title: Gordon Ramsay Quick and Delicious: 100 Recipes to Cook in 30 Minutes or Less, Author: Gordon Ramsay
Title: Cooking with Love: Comfort Food that Hugs You, Author: Carla Hall
Title: Knife Drop: Creative Recipes Anyone Can Cook, Author: Nick DiGiovanni
Title: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, Author: Anthony Bourdain

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