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Title: Fish: 54 Seafood Feasts, Author: Cree LeFavour
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Fish: 54 Seafood Feasts
by Cree LeFavour, Antonis Achilleos (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture, Author: Justin A. Nystrom
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Creole Italian: Sicilian…
by Justin A. Nystrom
#11 in Series
eBook $62.99 $83.95 Current price is $62.99, Original price is $83.95.
Title: Spritz: Italy's Most Iconic Aperitivo Cocktail, with Recipes, Author: Talia Baiocchi
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Spritz: Italy's Most Iconic…
by Talia Baiocchi, Leslie Pariseau, PUNCH
eBook $7.99
Title: Bread & Butter: History, Culture, Recipes, Author: Richard Snapes
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Bread & Butter: History,…
by Richard Snapes, Grant Harrington, Eve Hemmingway
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Dappled: Baking Recipes for Fruit Lovers: A Cookbook, Author: Nicole Rucker
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Dappled: Baking Recipes for…
by Nicole Rucker
eBook $14.99
Title: Mezcal: The History, Craft & Cocktails of the World's Ultimate Artisanal Spirit, Author: Emma Janzen
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Mezcal: The History, Craft &…
by Emma Janzen
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: The New California Wine: A Guide to the Producers and Wines Behind a Revolution in Taste, Author: Jon Bonné
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The New California Wine: A…
by Jon Bonné
eBook $7.99
Title: Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen, Author: David Sax
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Save the Deli: In Search of…
by David Sax
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: The Country Cooking of France, Author: Anne Willan
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The Country Cooking of France
by Anne Willan, France Ruffenach (Photographer)
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Try This at Home: Recipes from My Head to Your Plate: A Cookbook, Author: Richard Blais
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Try This at Home: Recipes from…
by Richard Blais, Tom Colicchio (Foreword by)
eBook $16.99
Title: Cheryl Day's Treasury of Southern Baking, Author: Cheryl Day
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Cheryl Day's Treasury of…
by Cheryl Day
eBook $18.99
Title: Canned: The Rise and Fall of Consumer Confidence in the American Food Industry, Author: Anna Zeide
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Canned: The Rise and Fall of…
by Anna Zeide
#68 in Series
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing, Author: Jerrelle Guy
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Black Girl Baking: Wholesome…
by Jerrelle Guy
eBook $9.99
Title: Gluten-Free Baking At Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More, Author: Jeffrey Larsen
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Gluten-Free Baking At Home:…
by Jeffrey Larsen
eBook $10.99
Title: The Harry's Bar Cookbook: Recipes and Reminiscences from the World-Famous Venice Bar and Restaurant, Author: Harry Cipriani
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The Harry's Bar Cookbook:…
by Harry Cipriani
eBook $14.99
Title: Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920, Author: Andrew P. Haley
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Turning the Tables:…
by Andrew P. Haley
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook, Author: Donald Link
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Real Cajun: Rustic Home…
by Donald Link, Paula Disbrowe
eBook $8.99
Title: Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes, Author: Philip Gleissner
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Resilient Kitchens: American…
by Philip Gleissner (Editor), Harry Eli Kashdan (Editor), Reem Kassis (Contribution by), Stephanie Jolly (Contribution by), Krishnendu Ray (Contribution by)
eBook $20.99 $27.95 Current price is $20.99, Original price is $27.95.
Title: A New Turn in the South: Southern Flavors Reinvented for Your Kitchen, Author: Hugh Acheson
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A New Turn in the South:…
by Hugh Acheson, Bertis Downs (Foreword by), Rinne Allen (Photographer)
eBook $14.99
Title: The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking, Author: Sara Kate Gillingham
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The Kitchn Cookbook: Recipes,…
by Sara Kate Gillingham, Faith Durand
eBook $5.99

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